Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
|Average Serving Size (g)|
|Energy (kJ) per serve||Energy (Cal) per serve||Protein (g) per serve||Fat, total (g) per serve||Saturated Fat (g) per serve||Carbohydrate (g) per serve||Sugars (g) per serve||Sodium (mg) per serve|
REGULAR BUN: Wheat Flour, Water, Sugar, Canola Oil [Food Acid (330)], Iodised Salt [Anticaking Agent (535), Potassium Iodate], Yeast, Dough Conditioner [Soy Flour, Emulsifiers (471, 472e, 481), Mineral Salts (170, 516), Wheat Flour, Enzymes (1100, 1101, 1104, Xylanase), Antioxidant (300), Dextrin], Preservative (262), Malt Flour, Flour Treatment Agent [Corn Starch, Mineral Salts (341, 516, 460, 500, 470), Enzyme (1101)].
BEEF: Beef (100%).
CHEESE SLICE: Cheese [Milk, Salt, Starter Cultures, Enzyme (Animal or Microbial Rennet)], Water, Milk Solids, Non Fat Milk Solids, Emulsifiers (331, 332), Flavour, Salt, Acidity Regulator (260, 330), Soy Lecithin, Colours (160b, 160c), Preservative (200).
KETCHUP: Water, Tomato Paste, High Fructose Corn Syrup, Corn Syrup, Distilled Vinegar, Salt, Natural Flavours (Soybean Oil).
PICKLE: Gherkins, Water, Acidity Regulator (260), Salt, Flavour, Firming Agent (509), Preservative (211).
ONION: Water, Dehydrated White Onion.
MUSTARD: Water, Vinegar, Mustard Seed, Salt, Colour (100), Spice, Flavour. Contains gluten, milk and soy.
REGULAR BUNS are made on equipment that also produces products containing sesame seed.
Note: Beef patty seasoned on grill. Salt, Pepper, Soy Oil. Beef patty may be cooked on the same grill as egg.
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